Congratulations, Rochor Thai! You now serve the best Mango Sticky Rice in Singapore, in my personal opinion.
Rochor Thai prides itself in its meticulous preparation and the use of fresh ingredients to ensure the authenticity of its food, with flavours found nowhere else in Singapore.
Finally, some Pad Thai with wok-hei. Rochor Thai’s take was wetter and sweeter than most I had in Singapore, and certainly one of my favourites.
Grilled to the perfect tender consistency throughout with a light caramelised overcoat, these already delicious slices of pork collar were flavoured up even further with the subtly sweet-sour Issan style dip made from tamarind.